Apple pie bars. Chocolate chip cookies from Costco. Bags of pumpkin candy corn. Root beer floats. Three gallon-size ziplocks FULL of Halloween candy (two trick or treaters and leftover from our door). This is the contents of my kitchen right now. Out little guy had an exciting weekend. (Actually, both kids did…but our 7th graderContinue reading “The Candy Man”
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Teaching the Good Stuff 